chicken curry recipe

Chicken Curry Recipe

Chicken Curry Recipe 1Authoradmin_ttrCategory, DifficultyBeginner

chicken curry recipe

Yields1 Serving
Prep Time10 minsCook Time20 minsTotal Time30 mins

 500 g Chicken (breast or thigh fillet)
 1 tbsp Oil (Vegetable or Rice Bran)
 2 tbsp Chicken curry powder
 1 Brown Onion
 1 Tomato
 200 g Coconut Milk
 Salt, to taste

1

Cut chicken into small or medium pieces. Heat oil at medium heat, saute chicken for couple of minutes and remove it from pan.

2

Fry onion and garlic in oil at a medium heat until it is soft.

3

Add tomatoes and saute for couple more minutes until tomatoes are completely soft and become juicy.

4

Add curry powder and coconut milk and saute for another minute. Add salt to taste after adding curry powder.

5

While the curry starts to boil, add chicken into the curry and mix it well.

6

Reduce heat and allow chicken to cook completely.

7

Serve it with rice or roti.

Ingredients

 500 g Chicken (breast or thigh fillet)
 1 tbsp Oil (Vegetable or Rice Bran)
 2 tbsp Chicken curry powder
 1 Brown Onion
 1 Tomato
 200 g Coconut Milk
 Salt, to taste

Directions

1

Cut chicken into small or medium pieces. Heat oil at medium heat, saute chicken for couple of minutes and remove it from pan.

2

Fry onion and garlic in oil at a medium heat until it is soft.

3

Add tomatoes and saute for couple more minutes until tomatoes are completely soft and become juicy.

4

Add curry powder and coconut milk and saute for another minute. Add salt to taste after adding curry powder.

5

While the curry starts to boil, add chicken into the curry and mix it well.

6

Reduce heat and allow chicken to cook completely.

7

Serve it with rice or roti.

Chicken Curry Recipe
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